by Mila Vardiani
WHAT’S FOR DINNER?
NAPERVILLE–Picture it, Sicily 1923, or is it 2023 and you are at Calogero’s Old World Italian Pizza in Naperville?!
From the moment you step into Calogero’s and meet the owner, Salvatore, you will quickly understand the passion he has for the authentic food he creates. Salvatore's background and the inspiration behind Calogero's is truly heartwarming. Growing up in an Italian American home with his father hailing from Sicilia, he carries with him cherished memories of family gatherings and delicious meals shared with loved ones. It's evident that he's taken those meaningful experiences and translated them into his restaurant, where he has recreated that sense of warmth, togetherness, and mouthwatering cuisine for his customers.
Salvatore’s dedication to using the highest quality ingredients and artisan methods is evident in every dish I’ve tried and what sets them apart from other places. It's clear that the focus on quality and authenticity is a top priority, making Calogero's a must-visit for those seeking exceptional and unique culinary experiences in Naperville.
Every time I go to Calogero’s I must get pizza! My absolute favorites: The Crudo- Italian plum tomato, mozzarella, prosciutto di parma, arugula, shaved parmigiano and basil. The Marinara- a true Sicilian experience, a pizza with basil and thinly sliced garlic on top and no cheese! This pizza highlights the simple yet bold flavors of authentic Italian cuisine. And of course, you can’t go wrong with the classic Margherita! All their pizzas are made using the highest quality ingredients, imported and domestic. The pizza dough is made using their natural starter (sourdough) and 100% certified Italian grains. This not only adds a depth of flavor to their pizzas but also makes them suitable for those with gluten intolerances, which is a great option for a wider range of pizza lovers.
Of course, no Italian meal can end without a dessert! My top favorites include the homemade Tiramisu, the Rainbow cookies and the Panettone which is a naturally leavened bread that undergoes a 3-day process and makes a great gift during the holidays!
Dining at Calogero's is a delightful journey into the heart of Italian American tradition, offering not just a delicious meal but an experience filled with nostalgia and flavor. Now that’s Amore! –Mila Vardiani
